Chef
Give people better access to the care they deserve
If you are an experienced Chef with the understanding how busy kitchen operates then we could have just the role for you.
We are currently looking for a Chef to join our Catering team at our Emerson’s Green Hospital.
About the Role
Working 40 hours a week, the role is to assist the Head Chef with the management, development and delivery of all aspects of the catering service within the Hospital.
Ensuring that the preparation and presentation of food complies with the required standards and costs are controlled within budget whilst maximising the customer experience through the production of interesting and creative menus.